Originally published in the August 13, 2026 Newsletter.
Ingredients:
- 2 cups of seedless grapes (red, green or a mix)
- Juice of 1 lime
- 1 (3 oz) box of Jell-O (flavor of your choice)
Directions:
- Wash grapes and leave them damp.
- Toss with the lime juice.
- Place the grapes, Jell-O in a zip-top bag. and shake until coated.
- Freeze on a parchment-lined tray for 2–3 hours.
- Enjoy!



